Delivered Foods

Delivered Foods Menu

We deliver breakfast, lunch, and party fare. This menu is available for dinner (6pm or later) at an additional charge of 20% (portions are slightly larger). There is a $250.00 minimum for all deliveries.  Our menus can be customized for multiple-day conferences or seminars to offer variety within a fixed budget.

Unless noted, our food arrives ready to be served, decoratively arranged, and garnished on high-quality disposable platters. We deliver hot foods with an easy-to-assemble, reusable chafing rack. choice also can provide high-quality disposable setups and tablecloths with your order:

Utensils, Plates, Cups, and Napkins $2.00 per person
Serving Utensils $1.50 set
Paper Tablecloths $5.00 each
Additional Sterno Only $3.00 each

Ceramic platters are available for $1.50 per person (per order) and a pickup charge.

All orders require 48-hours notice. Please call to discuss options for your last-minute needs.

There will be no charge for cancellations received at least 48 hours prior to the date and time of the order. Charges will apply for orders cancelled with less than 48 hours advance notice.

We deliver and pick up anywhere in the Greater Boston and surrounding areas. Please refer to our delivery fee schedule:

0 – 10 miles $35.00
10 – 20 miles $40.00
20 – 30 miles $50.00
Over 30 miles $75.00

Minimum delivery charge for Saturday and Sunday is $75.00.

Massachusetts sales tax of 5% is added to each order (unless an organization is tax exempt). We accept corporate checks, personal checks, and corporate accounts. With the exception of corporate accounts, payment must be made prior to delivery.

Please inform your Event Consultant of any known guest food allergies.

Consuming Raw or undercooked meats, poultry, seafood, shellfish, or eggs may

CONTINENTAL BREAKFAST

Bagels, Muffins, Scones, Tea Breads, Croissants, and Coffee Cakes served with Butter, Cream Cheese, and Jams

Orange Juice

$8.95 per person

EXECUTIVE START BREAKFAST

Bagels, Muffins, Scones, Tea Breads, Croissants, and Coffee Cake served with Butter, Cream Cheese, and Jams

Orange Juice

Vanilla Yogurt & Homemade Granola

Fresh Fruit Salad

House Blend Regular Coffee, Decaffeinated, Black Tea or Herbal

$11.95 per person

HOT BREAKFAST BUFFET

ENTREES (Choice of 2)

Frittata

A hearty Tuscan specialty of Layered Eggs, Roast Potatoes, Sweet Onions, Peppers, and Tomatoes

Scrambled Eggs

Plain or finished with Fresh Herbs

Buttermilk Pancakes with pure Vermont Maple Syrup

Belgian Waffles with Fresh Fruit, Whipped Butter, and pure Vermont Maple Syrup

Vegetable and Egg Strata

Alternating layers of Vegetables, Gruyere Cheese, and Eggs

Quiche

Traditional Lorraine, Wild Mushroom, or Vegetable

Cheese Blintzes with Berry Compote

SIDES (Choice of 2)

Cobb-Smoked Bacon

Baked Virginia Ham

Breakfast Sausage

Canadian Bacon

Home Fries

Hash Browns

New England Corned Beef Hash

$14.95 per person

Sliced Fruit and Berries

A platter of Seasonal Fresh Fruit garnished with Fresh Berries

$3.75 per person

Fruit Salad

Bite-size Seasonal Fresh Fruits and Fresh Berries

$3.75 per person

Whole Fruit Basket

A mix of Navel Oranges, Bananas, Apples, and Grapes

$1.75 per piece

Greek Yogurt

Assorted Flavors, Fat Free

$2.25 each

Homemade Granola

with Dried Cherries, Currants, Almonds, and Pumpkin Seeds

$4.00 per person

Assorted Pastries

Bagels, Muffins, Scones, Tea Breads, Croissants, and Coffee Cakes

$2.50 each

Assorted Juices

$1.75/$2.25 each

Sparkling and Still Waters

$2.25 each

House Blend Regular, Decaffeinated Coffee*, Black Tea or Herbal

$1.75 per person

*Coffee delivered in “Joe” Boxes @ $1.75 per person.

Pump Pot service available at an additional charge of $.50 per person plus pick up charge.

SANDWICHES

CLASSIC SANDWICHES

Our oversized Classic Sandwiches are made on hand-sliced soft-crusted bread, wraps, or pita and presented on platters with Dijon mustard and Hellmann’s mayonnaise on the side.

Platters garnished with lettuce, tomatoes, sliced cheeses, and pickles.

 Hand-Carved Slow-Roasted Beef

Native New England Oven-Roasted Turkey Breast

Baked Virginia Ham

White Albacore Tuna Salad

White Meat Chicken Salad

Fennel-Marinated Grilled Chicken Breast

Grilled Vegetables

Egg Salad with Chives

$6.95 per sandwich

SPECIALTY WRAPS

All Specialty Wraps include pickles.

Cajun Chicken Caesar Salad

Buffalo Chicken with Blue Cheese

Grilled Chicken Caesar Salad

Oven-Roasted Turkey Breast with Cranberry Chutney

Mediterranean Vegetarian with Hummus, Feta Cheese, Cucumbers, and Tomatoes

Mozzarella with Fresh Basil and Tomatoes

Roast Beef, Caramelized Onions, Greens, and Dijon Mustard

$7.50 per sandwich

SIGNATURE SANDWICHES

All Signature Sandwiches include pickles.

Sliced Sirloin, Boursin, Watercress, and Caramelized Onions on a Crusty Roll

White-Meat Chicken Salad with Fresh Dill, Grapes, and Walnuts on Multi-Grain Bread

Shrimp and Lobster Salad with Fresh Chives, Avocado, and Lime Mayonnaise on an Egg Roll

Jambon Persille – Parisian Deli-Style Ham Salad with Mustard, Shaved Red Onion, and Radishes on a Seeded Ficelle

Albacore Tuna with Extra Virgin Olive Oil, Capers, Roasted Red Peppers, Red Onions, Romaine, and Tomatoes on a Baguette

$7.95 per sandwich

THE CORPORATE LUNCH

Classic Sandwich

(1) Side Salad

Bag of Chips

Cookies and Brownies

$12.50 per person

THE EXECUTIVE LUNCH

Make your sandwiches as you like them.

Choice of (5) fillings from the Classic Sandwiches

accompanied by

Roasted Red Peppers, Marinated Artichoke Hearts, Olives, Pepperoncini, Cheeses, Lettuce, Tomatoes, and Pickles

(2) Side Salads

Cookies and Brownies

$14.00 per person

BAG LUNCH

Our bag lunches arrive in practical tote bags, finished with brightly colored tissue paper.

Classic Sandwich

Bag of Chips

Whole Fruit

Cookie

$11.00 per person

BOX LUNCH

Our glossy white box is easy to carry and is lined with brightly colored tissue paper.

Classic Sandwich

(1) Side Salad

Bag of Chips

Whole Fruit

Cookie

$14.00 per person

Bag and Box lunches include condiments, utensils, and napkins.

Add $0.50 to substitute a Wrap and $1.00 to substitute a Signature Sandwich.

SALADS ON THE SIDE

Pasta Salad of the Day

Penne Pasta with Grilled Vegetables and Creamy Sherry Vinaigrette

Red Bliss Potato Salad with Shallots, Grainy Mustard, and Red Wine Vinaigrette

Brazilian Potato Salad with Eggs, Pickles, Olives, and Carrots

Oriental Lo-Mein Salad with Snow Peas, Carrots, and Cabbage in a Sesame-Soy Dressing

Cavatappi Pasta Salad with Arugula, Yellow Onions, Tomatoes, and Pesto

Grilled Asparagus and Portobello Mushroom Salad with Lemon Vinaigrette

Broccoli and Roasted Red Pepper Salad

Tossed Salad with Mesclun, Cucumbers, Carrots, Peppers, Mushrooms, Tomatoes, and Balsamic Vinaigrette

Traditional Caesar Salad with Croutons, Shaved Parmigiana-Reggiano, and Classic Caesar Dressing

Greek Salad with Goat’s Milk Feta, Tomatoes, Cucumbers, Olives, Green Peppers, and Oregano Vinaigrette

Marinated Grilled Vegetables

Fresh Fruit Salad  ($3.75)

$3.50 per person

Other salads available on request with a minimum of 48-hours notice.

COLD ENTRÉE SALADS

Caesar Salad with Grilled Chicken, Croutons, and Classic Caesar Dressing

Italian Grilled Chicken Salad with Green Beans, Artichoke Hearts, Roasted Red Peppers, Mozzarella, and Balsamic Vinaigrette

Mexican Chicken Salad with Spicy Pumpkin Seeds, Fresh Cilantro, and Orange Chipotle Vinaigrette

Mango Chicken Salad with Snow Peas and Curried Mango Dressing

$7.00 per person

Thai Flank Steak Salad with Lemon Grass, Rice Noodles, Wild Mushrooms, Seared Peppers, and Asparagus

Julienne Pork Salad with Caramelized Apples

Oriental Beef and Broccoli Salad

$8.00 per person

Asian Shrimp and Scallop Salad with Noodles, Carrots, Red Peppers, Snow Peas, and Sesame-Soy Dressing

Farfalle with Seared Tuna and Nicoise Dressing

Grilled Garlic Shrimp with Penne, Roasted Yellow Peppers, Fresh Italian Parsley, and Red Wine Vinaigrette

$9.00 per person

ENTREES

Chicken Marbella  $12.50

Chicken Pot Pie  $12.50

Chicken Piccata  $13.50

Champagne Chicken with Mushrooms  $13.50

Chicken Marsala  $13.50

Chicken Parmigiana  $12.50

Beef Stroganoff  $14.50

Beef Burgundy  $14.50

Meatloaf   $12.50

Grilled Flank Steak  $13.00

Beef, Chicken, or Shrimp Stir-fry  $14.00

Priced per person, with starch, tossed salad, and artisan rolls and butter.

STARCHES

Roasted Red Bliss Potatoes

Mashed Potatoes

Penne in Marinara

Buttered Noodles

Rice Pilaf

Basmati and Wild Rice with Confetti Vegetables

Linguine with Olive Oil and Garlic

Fried Rice

A LA CARTE VEGETABLES

Buttered Carrots

Sautéed Zucchini, Summer Squash, and Onions

Roasted Asparagus and Portobello Mushrooms

Broccoli with Roasted Red Peppers

Fennel-Marinated Grilled Vegetables

$3.50 per person

PASTAS AND LASAGNAS

Half Pan $55 (serves 9-12); Full Pan $105 (serves 24–30).

Pastas and lasagnas include scali bread and butter.

Cheese Lasagna (choice of white or red sauce)

Meatball Lasagna (red sauce)

Sausage and Meatball Lasagna (red sauce)

Spinach and Cheese Lasagna (white sauce)

Vegetarian Lasagna (red sauce)

Mushroom, Garlic, and Chicken Lasagna (choice of white or red sauce)

Ziti with Boneless Chicken and Broccoli in a light Parmigiana Cream Sauce

Baked Penne with a Wild Mushroom Cream Sauce

Rigatoni with Bolognese Sauce (Ground Beef, Veal, and Pork with Tomatoes and Herbs)

Eggplant Parmigiana

CALZONES

Our Calzones, when sliced, provide 6–8 servings. Calzones include (1) side salad.

Italian Cold Cut

$55.00

 Spinach and Cheese

$45.00

Prosciutto and Roasted Red Pepper

$60.00

Grilled Vegetable and Aged Shredded Cheddar

$50.00

DESSERTS

Cookies and Brownies

$1.50 per person

Brownies and Bars

$1.75 per person

Miniature Pastries

$2.00 per piece

Seasonal Fruit Crisp, with fresh Whipped Cream

$3.50 per person

Sliced Fruit with Seasonal Berries

$3.75 per person

A complete line of desserts and pastries available upon request, with minimum of 48-hours notice.

BEVERAGES

Assorted Juices, Lemonade, and Iced Teas

$1.75/$2.25 each

Sparkling and Still Waters

$2.25 each

Assorted Soft Drinks

$1.75 each

Regular Coffee, Decaffeinated, Black Tea or Herbal

$1.75 each

HORS D’OEUVRES PLATTERS

Small platters serve 10-12; large platters serve 20-25.

Crudités with Herb Dip

Small  $27.50

Large  $55.00

Imported and Domestic Cheeses with Seasonal Fruit Garnish accompanied by Assorted Crackers and Water Biscuits

Small  $42.50

Large  $85.00

Warm Artichoke Dip with Toasted Pita Chips

Small  $35.00

Large  $70.00

Salsa, Guacamole, and Sour Cream with Yellow and Blue Tortilla Chips

Small  $40.00

Large  $80.00

Caramelized Onion Dip with Assorted Chips

Small  $25.00

Large  $50.00

Mezze with Selection of Mediterranean Salads

Small  $40.00

Large  $80.00

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